11 food science positions at Indiana University

Lead Cook, Late Shift, IU Dining and Hospitality

team while providing exceptional guest experience. Through positions in campus dining, catering, retail operations, and the hotel, employees can develop skill sets that open career opportunities

Public Health & Safety Specialist

stakeholders on various public health related topics. Processes Temporary Event Food Service Applications for IU Bloomington and regional campuses. Collects environmental (animal, food, liquid waste, water

Part-Time General Food Service Worker, Bradford Woods

Responsibilities Under direct supervision, prepares food items according to menus and numbers of portions to be served. Weighs or measures ingredients, uses manual and/or electric appliances to clean, peel, slice

Part-Time Student Cashier

per week in the food service area that is a fast-paced environment. Works with the food service director to maintain outstanding customer service, processes sales quickly, accurately and efficiently

Part-Time Cashier

of the region it serves through community and civic engagement. Learn more about IU East. Works with the food service director to maintain outstanding customer service, processes sales quickly, accurately and

Kitchen Utility Attendant, Late Shift, IU Dining and Hospitality

team while providing exceptional guest experience. Through positions in campus dining, catering, retail operations, and the hotel, employees can develop skill sets that open career opportunities

Part-Time Teachers Aide, Campus Children's Center

for infants, toddlers or preschoolers. Interacts directly with the children indoors and outdoors, singing songs, playing games, and providing or assisting with children's personal care. Assists with some food

Part-Time Server, IMU Vault Pub, IU Dining & Hospitality

team while providing exceptional guest experience. Through positions in campus dining, catering, retail operations, and the hotel, employees can develop skill sets that open career opportunities

Houseperson (Housekeeper), IU Dining and Hospitality

team while providing exceptional guest experience. Through positions in campus dining, catering, retail operations, and the hotel, employees can develop skill sets that open career opportunities

Director (Student Life Leader), Jellison Living Learning Center

for assigned staff. Researches and stays up-to-date on new industry student life standards, best practices, and emerging technology; keeps next-level leader(s) informed of trends as well as significant problems